We have teamed up with our friends at The PIG, for a fantastic give away. Simply enter your details below, to be in the chance to win one of two prizes!
1st Prize: (midweek) lunch for 2 with a bottle of PIG Cut wine and The PIG cooking back.
2nd Prize: The PIG cooking book and a sweetheart lobster adoption.
The PIG have been long supporters of us here at The NLH with our BOSOF scheme, raising to date almost £40,000 in helping us release baby lobsters and continuing our conservation work! They have beautiful locations all around the UK, with the closest to us at Harlyn Bay.
“Our Gardeners and Chefs work hand-in-hand to create menus brimful of the freshest seasonal flavours. What we can’t grow ourselves, we source from our local heroes, the best farmers, fishermen and foragers we know, the foundation of our 25 mile menu. We are obsessive recyclers and restorers: from vintage fabrics and china to DIY on-site smokeries and upcycled chicken sheds, we love anything home-made and ultra-local.“
UK entries only. Opting into to marketing emails for both The National Lobster Hatchery and The PIG to contact you. Only we at The National Lobster Hatchery will contact you if you have won. Only one entry per person. Winner picked at random, competition closed midnight 23rd November.